Cocktails
Spring/Summer 2024 Cocktail Menu has arrived! Our servers can
help you choose the perfect cocktail to pair with your meal.
We can't tell you what's in it - we can only tell you it tastes exactly like a Mini Donut. A Hotel Bar and Grill Original and a
Fan Favorite!
2024 Spring/Summer Specialty Cocktails
Beer, Wine, Seltzers, and NA Beverage List. Ask your server what's on draft
Burgers and sandwiches served with choice of fries, tots, or kettle chips.
Upgrade to curds or onion rings $2
We've got your favorite appetizers!
Try one of our Homemade House Sauces with Your Favorite Appetizer
Daily Happy Hours
Drink & Shot Specials
Specialty Cocktail Menu
Packaged Goods
6 Draft Beer Lines
Our bartenders and servers can assist with your choice, just ask!
Monday Munchies
Tuesday Tacos & Margaritas
Wednesday Game Night
Thursday Boneless & Brews
Friday Fish Fry & Old Fashioneds
Saturday Steak, Shrimp, & Bourbons
Sunday Progressive Happy Hour
1/3 lb FRESH beef, hand--pattied and char-grilled, served on a toasted bun with choice of fries, tots, or kettle chips.
Upgrade to curds or onion rings $2
Your choice of a 6 oz grilled or crispy chicken breast on a toasted bun served with choice of fries, tots, or kettle chips.
Upgrade to curds or onion rings $2
Served with choice of fries, tots, or kettle chips and toast.
Upgrade to curds or onion rings $2
POPCORN!
Complimentary popcorn for all of our guests!
All monies collected go toward our Popcorn fund and are used to give back to our Turtle Lake Community.
*HOTEL BAR ORIGINALS*
Burgers and sandwiches served with choice of fries, tots, or kettle chips.
Upgrade to curds or onion rings $2
SUGAR'S SALAD . . . 14
Grilled chicken strips seared in sweet chili sauce, served on a bed of lettuce and fresh veggies. Topped with shredded cheddar and Chinese noodles, drizzled with poppyseed dressing
THE BIG PIG . . . 16
Pulled pork, ham, bacon slaw, and Hotel Bar-B-Q sauce on Texas toast
*BOURBON BURGER . . . 15
Caramelized red onion, hickory smoked bacon, house bourbon sauce
and melted Swiss
*LOADED WIMPY . . . 16
1/2 lb burger topped with bacon, mushrooms, fried and raw onion, lettuce, tomato, Swiss, American and pepper jack cheeses
BOURBON CHEESE STEAK . . . 15
Shaved sirloin tail, pepper jack cheese, fresh peppers and onions, and house bourbon sauce served on a toasted hoagie bun
*BREWSKI BACON BURGER . . . 15
Sauteed onion, bacon, house beer cheese sauce and diced jalapenos
*SUITE AND SAVORY BURGER . . . 15
Bacon red onion jam, smoky mayo and cheddar cheese
*BLEU ON BLACK BURGER . . . 15
Bleu cheese crumbles, bacon, and house donkey sauce
*BBQ BURGER . . . 15
Hotel Bar-B-Q sauce, bacon slaw, fried onion ring, cheddar cheese
*CONSUMER ADVISORY: Hamburgers and steaks served rare or medium-rare are considered under-cooked and will only be served at consumer's request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
APPETIZERS
JUMBO SOFT PRETZEL . . . 10
Jumbo soft pretzel served with house beer cheese sauce
KAUFHOLD'S HAND-BREADED CURDS FROM ELLSWORTH, WI
White Cheddar . . . 9
Jalapeno & White Cheddar . . . 10
BATTERED ONION RINGS . . . 9
10 oz basket
GRILLED CHICKEN STINGERS . . . 10
Grilled chicken strips seared in sweet chili sauce or our homemade
Hotel Bar-B-Q sauce
BUFFALO SHRIMP . . . 12
12 butterfly shrimp, deep fried and tossed in buffalo sauce.
Served with your choice of bleu cheese or ranch dressing
PICKLED PIG POPPERS . . . 8
Diced ham, Swiss, and pickles hand rolled in egg roll wrapper, fried, and
drizzled with sweet mustard glaze
NIGHTLY SPECIALS
MONDAY MUNCHIES
4PM to 9PM
MAKE ANY BASIC BURGER WIMPY (1/2LB) FOR NO EXTRA CHARGE
Try our Featured $5 Appetizer!
TUESDAY
- TACOS & MARGARITAS -
11AM to 9PM
Deep Fried or Soft Shell Tacos . . . 3 Each
Taco Salad . . . 7
$3 Margaritas
Original, Strawberry or Grapefruit
(Blended or on the Rocks)
WEDNESDAY GAME NIGHT
4PM - 9PM
Beer Bucket Specials & 25% Off Appetizers
Beat the Bartender at a game of your choice for ONE FREE DRINK!
THURSDAY
BONELESS & BREWS
4PM - 9PM
75 Cent BONELESS WINGS
Tossed in your favorite sauce.
Add fries, tots, or kettle chips for $2
$1 OFF ALL DRAFT BEERS
FRIDAY FISH FRY
4PM to 9PM
Cod or Walleye
DEEP FRIED OR BAKED
Served with choice of potato (baked, fries, tots, or kettle chips),
salad or slaw, and dinner roll. Upgrade to curds or onion rings $2.
ONE PIECE . . . 12
TWO PIECE . . . 14
THREE PIECE . . . 16
CHILD OR SENIOR PORTION - 1 PIECE FISH & SMALLER SIDE . . . 12
EXTRA PIECE OF FISH . . . 4
SATURDAY
- STEAK & SHRIMP -
4PM to 9PM
*Pair with $3 Bourbons
Served with choice of potato (fries, tots, baked, or kettle chips),
slaw or salad, and dinner roll. Upgrade to curds or onion rings $2.
8 oz. Choice Sirloin . . . 22
5 Jumbo Butterfly Shrimp . . . 18
8 oz Choice Sirloin and 3 Jumbo Shrimp . . . 27
SUNDAY FUN DAY
Kitchen Open 11AM - 4PM
PROGRESSIVE HAPPY HOUR NOON - 4PM
$3 OLD FASHIONEDS 4PM - 9PM
SANDWICHES
Served with choice of fries, tots, or kettle chips.
Upgrade to curds, onion rings, or cup of soup for $2.
CUBANO . . . 15
Pulled pork, sliced ham, deli mustard, pickles and melted Swiss on a toasted hoagie bun
GRILLED CHEESE SUPREME . . . 12
Bacon, cheddar cheese, grilled tomato and smoky mayo
PULLED PORK . . . 12
Carnitas Pork served on a toasted bun with our homemade Hotel Bar-B-Q sauce
HOT-L CHEESE STEAK . . . 14
Shaved sirloin tail, fresh peppers and onions, and pepper jack cheese served on a toasted hoagie bun
CLUB STACKER . . . 15
Bacon, sliced ham, tomato, lettuce, Swiss and American cheese, and mayo stacked tall on 3 slices of Texas toast
BLT STACKER . . . 13
Bacon, lettuce, tomato and mayo on 3 slices of Texas toast
GRILLED CHEESE . . . 10
Choice of American, Swiss, cheddar, or pepper jack
GRILLED HAM & CHEESE . . . 12
Choice of cheese, and grilled ham.
BIG HAM & CHEESE . . . 13
American, Swiss, cheddar, and pepper jack cheeses melted together with grilled ham on Texas toast
CHICKEN
WINGS
Served with choice of fries, tots, or kettle chips and toast, and your favorite sauce.
Upgrade to curds or onion rings $2.
5 WINGS . . . 12
10 WINGS . . . 16
(Boneless or bone-in)
CHICKEN TENDERS
4 tenders battered and fried . . . 12
CHICKEN SANDWICHES
Your choice of a 6 oz grilled or crispy chicken breast on a toasted bun served with
choice of fries, tots, or kettle chips. Upgrade to curds or onion rings for $2.
BOURBON . . . 15
Sauteed red onion, bacon, house bourbon sauce and melted Swiss
CORDON BLEU . . . 15
Ham, Swiss, sweet mustard glaze, lettuce and tomato
REGULAR . . . 12
Served with lettuce, tomato and mayo.
BACON & CHEDDAR . . . 14
Bacon, Wisconsin cheddar, lettuce, tomato and mayo.
JALAPENOS & PEPPER JACK . . . 13
Grilled jalapenos, melted pepper jack cheese, lettuce, tomato and mayo.
MUSHROOMS & SWISS . . . 13
Sauteed mushrooms, melted Swiss, lettuce, tomato and mayo.
OLIVES & SWISS . . . 13
Grilled olives, melted Swiss, lettuce, tomato and mayo.
SOUP & SALAD
LITTLE SALAD & CUP OF TODAY'S SOUP . . . 11
Served with a roll
SOUP . . . CUP . . 5 BOWL . . 7
GRILLED OR CRISPY CHICKEN SALAD . . . 13
Grilled or crispy chicken served on a bed of lettuce with tomatoes, green peppers, red onions, shredded cheddar and homemade croutons.
SALAD . . . LITTLE . . 7 BIG . . 9
DRESSINGS & SAUCES
French, Ranch, Italian, Thousand Island, Red Wine Vinegar, Poppyseed, Bleu Cheese, Homemade Hotel Bar-B-Q Sauce, House Donkey Sauce, Honey Mustard, Buffalo, Sweet & Sour, Sweet Chili, House Bourbon Sauce, House Beer Cheese Sauce
*BASIC BURGERS
1/3 LB. Fresh Beef, hand-pattied and char-grilled, served on a toasted bun with choice of fries, tots, or kettle chips. Upgrade to curds or onion rings $2.
Make ANY burger WIMPY (1/2 lb.) $2
OLIVE & SWISS . . . 14
Grilled olives and melted Swiss
MUSHROOM & SWISS . . . 14
Sauteed mushrooms and melted Swiss
HAMBURGER . . . 12
Char-grilled to your preference
CHEESEBURGER . . . 13
Choice of American, Swiss, cheddar, pepper jack, or bleu cheese crumble
CALIFORNIA BURGER . . . 13
Lettuce, tomato, raw onion and mayo
BACON CHEESEBURGER . . . 14
Hickory smoked bacon and choice of cheese
JALAPENO PEPPER JACK . . . 14
Grilled jalapenos and pepper jack cheese
*CONSUMER ADVISORY: Hamburgers and steaks served rare or medium-rare are considered under-cooked and will only be served at consumer's request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
View some of your favorite menu items!
A Hotel Bar Original
A Hotel Bar Original
Ask your server what's on draft!
A Hotel Bar Original